by Nature Nurtures | Aug 23, 2016 | Articles, Blog
This is our project of love. Here we archive the food magic that our mom/dad created for us through their unique recipes blended with love. This is a labour of love for the future generation. If ever any one were to seek their grandmothers/fathers or great...
by Nature Nurtures | Jun 24, 2016 | Articles, Blog
Let’s cook up a storm You will need… 2 Cups tender red Gulmohar petals 2 Medium sized onion 2 tomatoes 1 Green chilly 1 tsp chilly powder 1/4 tsp turmeric powder 2 tablespoon oil 2 garlic 1″ ginger Salt to taste Let’s start Wooden fire is best,...
by Nature Nurtures | Jun 18, 2016 | Articles, Blog
when the weather gets cold or the skies pour their heart in rain, warm your heart with some pipping hot bhajias. Just walk to your plant (Ajwain or Karpooravalli -in Tamil or also known as Bishop’s weed) thank it and with it permission clip off a nice long branch with...
by Nature Nurtures | Jun 10, 2016 | Articles, Blog
Have freshly squeezed Tulasi juice as the first drink of the day. Ingredients 1. ½ Cup tulasi leaves 2. ½ tsp Honey 3. ½ cup water Let get started 1. Blend the tulasi and water in a blender 2. Strain and squeeze to get the tulasi juice 3. Add ½ tsp honey / agave syrup...
by Nature Nurtures | Jun 2, 2016 | Articles, Blog
Recipe Ingredients 1. 8 Betel leaves (Paan) (Nice fresh green) 2. 100 grams Fennel seeds (Roasted) 3. 100 grams desiccated coconut 4. 4 tsp honey 5. 4 tsp Gulkand (rose petal jam) Let’s get started 1. Wash the leaves in running water 2. Pat them dry with a soft clean...
